Back to the grind

All is as it was. Thanksgiving is over - it was pretty fun - and I go back to work tomorrow. Sigh.

I just made these cranberry sauce muffins using the leftover cranberry-orange-ginger relish from Thursday. Super delicious! DP and I each had three in quick succession. I'm going to tell my mom and sister about them, though they'd have to make cranberry sauce in order to have it left over at this point :) I also made a turkey soup with the leftover turkey carcass and meat. It was pretty tasty, though we couldn't finish it all, so I put the leftovers in the freezer. That way, I'll be ready to make homemade turkey pot pie sometime this winter.

I'm plugging away at Uinen, my Sprossling. I'm about a third done with the back. I might finish the back this week, if I play my cards right, leaving me just the arms to finish before Christmas. I love the feel of the fabric.

I also want to swatch for that Thandie funnel neck from the latest Interweave Knits, but I have to wind the laceweight first, and that's about 1500 yards worth. Right now, I don't want to give up valuable knitting time for winding time. I was going to do it last night, but I was so tired I fell asleep at around 10:30.

I haven't really gone out this weekend, which is probably for the best, since crazy shoppers might be about. I'd like to go out and get a Christmas tree, but maybe I should wait until December...I'm just not sure. I don't know how long they last, and I don't want it to be completely dessicated by the 25th. We decorated the basement on Friday with lights and the mini tree, since we were trying to occupy my niece while my sister took a nap. It looks very cozy, and I think it will be even better once we get the tree. Maybe my sister et al will help us decorate!